100% from the Cacao Fruit
Aromaprofile
Floral note (lilac, black tea, dark tart honey), Cocoa, Light acidity, Fruity (pome fruit & citrus notes)
Cocoa preparation: Cocoa (Peru)1,2, cocoa butter (Peru)1,2, cocoa fruit sweetener, cocoa extract (Peru)1,2.
Cocoa solids: 80% minimum.
1 Fairtrade cocoa may be mixed with non-certified cocoa on a mass balance basis, total 78%.
2 Ingredients of organic origin.
May contain milk, almonds and hazelnuts.
Energy: 2514 kJ/507 kcal, Fat: 47g, of which saturates: 29g, Carbohydratehydrate: 27g, of which sugars: 17g, Fiber: 16g, Protein: 12g, Salt: 0.06g
Fairtrade cocoa may be mixed with non-certified cocoa on a mass balance basis, total 80%.
For more visit: info.fairtrade.net/sourcing
Manufactured in Switzerland by: Oro de Cacao AG, 8807 Freienbach
Store in a cool, dry and odorless place at 12°C - 20 °C and < 70 % rel. humidity.
Weight 40g / 80g
